Asian Vegetables: From Long Beans to Lemongrass, a Simple Guide to Asian Produce Plus 50 Delicious, Easy Recipes

by Sara Deseran

Book Overview

For anyone who has ever been dazzled but daunted at the Asian market, here is an indispensable, easy-to-use guide to identifying, choosing, and preparing these wonderfully unusual vegetables. From Amaranth and Bok Choy to Lotus Root and Lemongrass, food editor and writer Sara Deseran describes clearly the exotic array of Asian produce now widely available, explaining everything you need to know to shop confidently. This lavishly photographed resource...

• Format: Paperback
• Language: English
• ISBN: 0811827593
• ISBN13: 9780811827591
• Release Date: June 2001
• Publisher: Chronicle Books
• Length: 132 Pages
• Weight: 1.35 lbs.
• Dimensions: 1.0" x 1.0" x 1.0"