Asian Pickles at Home: 75 Easy Recipes for Quick, Fermented, and Canned Pickles

by Pat Tanumihardja

Book Overview

Easy recipes for making pickles and fermented foods from all over Asia

Whether you're a first-time fermenter or a pickling pro, it's never been easier to create flavorful Asian pickles from the comfort of your own kitchen. Asian Pickles at Home is packed with straightforward guidance and delicious recipes for fast and fresh pickles, chutneys and sauces, kimchi, and other fermented foods from Japan, China, Korea, India, and...

• Format: Paperback
• Language: English
• ISBN: 1647390745
• ISBN13: 9781647390747
• Release Date: July 2020
• Publisher: Callisto
• Length: 174 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.5" x 7.5" x 9.3"