Aprovecho: A Mexican-American Border Cookbook

by Teresa Cordero-Cordell and Robert Cordell

Book Overview

Features a celebration of the food and culture of the US-Mexico border region. This book contains over 250 recipes - from enchiladas, quesadillas, and margaritas to more exotic delights like Cactus... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0781810264
• ISBN13: 9780781810265
• Release Date: January 2004
• Publisher: Hippocrene Books
• Length: 377 Pages
• Weight: 1.82 lbs.
• Dimensions: 1.3" x 6.3" x 9.2"