Apron Strings: Navigating Food and Family in France, Italy, and China

by Jan Wong

Shortlisted, 2018 Taste Canada Awards and 2018 Writers' Federation of New Brunswick Book Award for Non-Fiction
Longlisted, 2018 RBC Taylor Prize

Jan Wong knows food is better when shared, so when she set out to write a book about home cooking in France, Italy, and China, she asked her 22-year-old son, Sam, to join her. While he wasn't keen on spending excessive time with his mom, he dreamed of becoming a chef. Ultimately, it was...

• Format: Paperback
• Language: English
• ISBN: 0864929617
• ISBN13: 9780864929617
• Release Date: September 2017
• Publisher: Goose Lane Editions
• Length: 384 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.9" x 6.0" x 8.9"