Anna Olson's Baking Wisdom: The Complete Guide: Everything You Need to Know to Make You a Better Baker (with 150+ Recipes)

by Anna Olson

IACP AWARD FINALIST TASTE CANADA AWARDS WINNER

The Globe and Mail #1 bestselling cookbook Give the gift of good baking with the baking bible every baker needs to own--from Canada's most celebrated baker.

"Canada's dessert doyenne's much-anticipated opus on flour, sugar, butter and eggs is out now - 450 pages covering everything you could possibly want to know about baking"--The Globe and Mail

Inside Baking...

• Format: Hardcover
• Language: English
• ISBN: 0525610979
• ISBN13: 9780525610977
• Release Date: March 2023
• Publisher: Appetite by Random House
• Length: 464 Pages
• Weight: 4.75 lbs.
• Dimensions: 1.4" x 8.6" x 11.1"