Ani's Raw Food Asia: Easy East-West Fusion Recipes

by Ani Phyo

Book Overview

You've been to her kitchen, enjoyed her desserts, and mastered the essentials; now go with raw food goddess Ani Phyo back to her roots for the first ever Asian raw food cookbook. Along with recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii and background information on traditional dishes, Ani's Raw Food Asia also offers essential tips on green living, well-being, longevity, fitness, beauty, and entertaining as...

• Format: Paperback
• Language: English
• ISBN: 0738214574
• ISBN13: 9780738214573
• Release Date: May 2011
• Publisher: Da Capo Lifelong Books
• Length: 320 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.7" x 7.4" x 9.2"