Ancient Agriculture: From Foraging to Farming

by Michael Woods and Mary B. Woods

Discusses agricultural technology in various cultures from the Stone Age to 476 A.D., including China, Egypt, Mesoamerica, and Greece. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0822529955
• ISBN13: 9780822529958
• Release Date: January 1999
• Publisher: Runestone Press
• Length: 96 Pages
• Weight: 2.05 lbs.
• Dimensions: 0.6" x 7.3" x 9.3"
• Age Range: 10 to 13 years
• Grade Range: Grades 5 to 8