An African American Cookbook: Exploring Black History and Culture Through Traditional Foods

by Phoebe Bailey

400 Soul Food Recipes for Appetizers, Main Meals, Breads, Pies, Cakes, Salads, and More

An African American Cookbook: Exploring Black History and Culture Through Traditional Foods is a bountiful collection of favorite foods and the memories that go with them. The foods reflect the ingenious, resourceful, and imaginative Africans who made them. Woven among the four hundred recipes are rich historic anecdotes and sayings. They...

• Format: Paperback
• Language: English
• ISBN: 1680996452
• ISBN13: 9781680996456
• Release Date: March 2021
• Publisher: Good Books
• Length: 296 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.9" x 7.5" x 9.0"