All the Best Pizzas

by Joie Warner

Fifty-five recipes that entice the creation of pizzas containing the freshestproduce, the best cheeses, and the best-quality olive oils that make homemadepizzas delicious and nutritious. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0688101259
• ISBN13: 9780688101251
• Release Date: January 1991
• Publisher: Hearst Communications
• Length: 96 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.3" x 8.0" x 8.0"