Advances in Conservation Agriculture

By: Batista Ferreira, Luiz Gustavo

Conservationist agriculture is responsible to appropriate physical, biologicaland chemical agricultural conditions for crops to express their genetic productive potential (ZACANARO; KAPPES, 2014).Until the 1950s, the production of Brazilian agriculture depended almost exclusively on the natural fertility of soils, which is mostly low due to the high acidity and the presence of toxic trivalent aluminium contents for the main crops.

• Format: Paperback
• Language: English
• ISBN: 6207477510
• ISBN13: 9786207477517
• Release Date: March 2024
• Publisher: LAP Lambert Academic Publishing
• Length: 104 Pages
• Weight: 0.36 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"