Acquacotta 2/E: Recipes and Stories from Tuscany's Secret Silver Coast

by Emiko Davies

Discover the cuisine of a secret part of southernmost Tuscany, known as La Costa D'Argento -- the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born writer and photographer Emiko Davies has compiled and adapted her Italian family's best-loved recipes from Capalbio, Monte Argentario, Giglio Island and inland to the hot springs of Saturnia and the ancient Pitigliano.

It is a celebration...

• Format: Hardcover
• Language: English
• ISBN: 174379925X
• ISBN13: 9781743799253
• Release Date: March 2023
• Publisher: Hardie Grant Books
• Length: 272 Pages
• Weight: 2.50 lbs.
• Dimensions: 1.2" x 7.8" x 9.8"