A World of Flavours: Recipes from the Voyages of a Master Chef

by Willi Elsener

Book Overview

This is a book which describes the 11 key flavourings that have influenced the cooking of chef Willi Elsener, who travelled around the world, experiencing new food and ingredients. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1857938712
• ISBN13: 9781857938715
• Release Date: August 1997
• Publisher: Pavilion Books
• Length: 192 Pages