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A Very Chinese Cookbook: 100 Recipes from China... 1954210477 Book Cover

A Very Chinese Cookbook: 100 Recipes from China...

Edition Description

A BEST COOKBOOK OF THE YEAR: New York Times - Serious Eats

James Beard Award winner Kevin Pang and his dad, Jeffrey--hosts of America's Test Kitchen's Hunger Pangs--teach you Chinese cooking in funny stories and 100+ recipes "doable for any cook"...

Edition Details
Format:Hardcover
Language:English
ISBN:1954210477
Format: Hardcover
Condition:
*Best Available: (ex-library)
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