A Teacher's Cookbook: Country Recipes, Letters, and Stories from the Rural West

by Anna Marie Hernandez

Book Overview

Travel on one family's culinary journey through seven decades of popular country cooking in the American West through over 100 flavorful recipes.

Learn the vintage recipes of the 1930s Potato Cake and of 1940s Chicken Tamales. Recall the popular Tuna Carrot Loaf and Sour Cream Pie of the 1950s. Discover the secret ingredients of a 1960s mortar created Chili Salsa and a 1970s Chicken Huasteco Casserole...

• Format: Paperback
• Language: English
• ISBN: B09PW7LWTF
• ISBN13: 9798985079401
• Release Date: January 2022
• Publisher: Joshua Street Press
• Length: 212 Pages
• Weight: 0.43 lbs.
• Dimensions: 0.5" x 5.0" x 8.0"