A Taste of Wales: Discover the Essence of Welsh Cooking with Over 33 Classic Recipes Shown in 130 Stunning Photographs

by Annette Yates

This beautiful new book provides a tasty sampler of the country's cuisine, with more than 30 authentic recipes ranging from breakfasts, appetizers and light meals to substantial main courses, classic puddings and traditional baking.

• Format: Hardcover
• Language: English
• ISBN: 0754819736
• ISBN13: 9780754819738
• Release Date: January 2010
• Publisher: Lorenz Books
• Length: 64 Pages
• Weight: 0.94 lbs.
• Dimensions: 0.5" x 8.3" x 8.3"