A Taste of the Bahamas

by Paris Permenter and John Bigley

This guide to the food of the Bahamas includes restaurants, resorts and hotels, as well as recipes, gourmet food stores and mail order speciality outfits. It is part of a series written for the gourmet traveller and includes recipes for local dishes and cocktails.

• Format: Paperback
• Language: English
• ISBN: 1556508328
• ISBN13: 9781556508325
• Release Date: October 1999
• Publisher: Hunter Publishing (NJ)
• Length: 276 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.6" x 5.4" x 8.4"