A Taste of Scotland's Islands

by Sue Lawrence

Sue Lawrence has been on a personal odyssey - a trip round some of Scotland's many islands speaking to producers and cooks, gleaning recipes along the way. From islands such as Mull, Raasay, Out Skerries and Luing she has amassed over 100 recipes, mainly created from ingredients and produce she came across in her travels. Some of the recipes are traditional, for example using seaweed or reestit mutton in a soup; others are more contemporary, like...

• Format: Hardcover
• Language: English
• ISBN: 1780276001
• ISBN13: 9781780276007
• Release Date: November 2019
• Publisher: Birlinn
• Length: 192 Pages
• Weight: 2.10 lbs.
• Dimensions: 0.9" x 7.6" x 9.3"