A Taste of Texas Ranching: Cooks and Cowboys

by Tom Bryant and Joel Bernstein

Book Overview

Welcome to the world of Texas ranching, where "come 'n' get it" is the national anthem, the kitchen is the most important room in the house, meals become staff meetings, and the cook is a treasured member of the outfit. After all, hungry cowboys need hearty, hot meals that'll stretch the buttons on their Levi's to keep them going. A Taste of Texas Ranching takes readers to more than thirty ranches in the Lone Star State and introduces them to the...

• Format: Paperback
• Language: English
• ISBN: 0896723488
• ISBN13: 9780896723481
• Release Date: January 1995
• Publisher: Texas Tech University Press
• Length: 240 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.7" x 7.0" x 9.9"