A Taste of Pennsylvania History: A Guide to Historic Eateries & Their Recipes

by Karen Jane Elliott and Debbie Nunley

Book Overview

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 0895871939
• ISBN13: 9780895871930
• Release Date: January 2000
• Publisher: John F. Blair, Publisher
• Length: 304 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.8" x 7.6" x 8.6"

Customer Reviews

Perfect Christmas Gift!

This delightfully written book is the perfect Christmas gift for anyone visiting or living in Pennsylvania. More than just a restaurant guide, the book gives the history behind each restaurant as well as selected recipes from each establishment. The book is a must for anyone who enjoys elegant dining.

A magnificent blend of travel guide and regional recipes.

This guide to historic Pennsylvania eateries blends a cookbook with a travel guide, exploring the range of cuisines available to Pennsylvanians in over sixty countries in the state. Nearly 900 restaurants were researched and over two hundred sampled before selecting the hundred-plus featured here: chapters are strong on the recipes, sans photos.