A Taste of Ohio History: A Guide to Historic Eateries and Their Recipes

by Karen Jane Elliott and Debbie Nunely

The authors culled a list of 500 restaurants to come up with over 100 noteworthy establishments profiled here. Most are housed in buildings over 100 years old. Of equal interest are the two or three... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0895873419
• ISBN13: 9780895873415
• Release Date: January 2007
• Publisher: John F. Blair, Publisher
• Length: 242 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 7.6" x 8.7"