A Simple Celebration: A Vegetarian Cookbook for Body, Mind and Spirit

by David Simon, Ginna Bell Bragg, David Simon M.D.

Book Overview

InA Simple Celebration, Ginna Bell Bragg, chef at the Chopra Center for Well Being in La Jolla, California, and Dr. David Simon, director of clinical programs for the Center, explore the spiritual and mindful aspects of cooking and offer a practical, easy-to-use vegetarian cookbook that incorporates Ayurvedic health care principles into more than 140 delicious recipes.?? While many recipes inA Simple Celebrationhave a subtle Indian influence, Bragg...

• Format: Hardcover
• Language: English
• ISBN: 0517707322
• ISBN13: 9780517707326
• Release Date: February 1997
• Publisher: Harmony
• Length: 223 Pages
• Weight: 2.30 lbs.
• Dimensions: 1.0" x 6.3" x 9.3"

Customer Reviews

A great book !

I was excited when I got my book in the mail. I esp. like the desserts and am looking forward to trying the other interest recipies.

Spiritual Food for your Body & Soul

This book is about love. As you read the descriptions of Aruvedic personality & body types, you find your perfect reflection personified. The reverence for food preparation, choice, and content provides food for thought as well as a balance for one's body. Simple dishes nourish the spirit, as do the recipes contained therein. Grace, quality, and charm are the components of a lifestyle resulting in this type of holistic cuisine. Permission to slow down, observe and savor life are granted as you experience the pages of this memorable cookbook.

GREAT and easy receipes

A book that has opened my awareness to consciously tune into not only the energy of food but to also be ever aware of the consciousness that I bring to food preparation. Great vegetarian recipes, easy to follow and so far always delicious!