A Right Royal Feast: Menus from Royal Weddings and History's Greatest Banquets

by John Lane and John Lane

A rich collection of menu cards from historical feasts and royal Weddings forms the basis of this journey back to an age of excess, via wartime culinary quirks and unusual gourmet delights, where... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1446301613
• ISBN13: 9781446301616
• Release Date: March 2011
• Publisher: David & Charles
• Length: 160 Pages