A Reference Guide to Culinary Art: Related Careers Including Chef, Cook, Restaurant Management, and Many Others, and Descriptions of Culinary Schools

By: Dantz, Gabrielle

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• Format: Paperback
• Language: English
• ISBN: 1276187777
• ISBN13: 9781276187770
• Release Date: January 1
• Publisher: Webster's Digital Services
• Length: 144 Pages
• Weight: 0.59 lbs.
• Dimensions: 0.3" x 7.4" x 9.7"