A Ligurian Kitchen: Recipes and Tales from the Italian Riviera

by Laura Giannatempo

Liguria on the Italian Riviera is home to some of Italy's finest cooking. The Ligurian kitchen is famous for fish, fresh produce and herbs. Tales of loveable uncles and a lyrical account of making... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0781811716
• ISBN13: 9780781811712
• Release Date: October 2006
• Publisher: Hippocrene Books
• Length: 234 Pages
• Weight: 1.80 lbs.
• Dimensions: 0.9" x 8.4" x 9.3"