A Girl and Her Pig

by April Bloomfield

Book Overview

April Bloomfield, the critically acclaimed chef behind the smash hit New York restaurants The Spotted Pig, The Breslin, and the John Dory, offers incomparable recipes and fascinating stories in this one-of-a-kind cookbook and memoir that celebrates all things pork and more.

In A Girl and Her Pig, April Bloomfield takes home cooks on an intimate tour of the food that has made her a star. Thoughtful, voice-driven recipes go behind the scenes...

• Format: Hardcover
• Language: English
• ISBN: 0062003968
• ISBN13: 9780062003966
• Release Date: April 2012
• Publisher: Ecco Press
• Length: 352 Pages
• Weight: 2.49 lbs.
• Dimensions: 1.3" x 7.7" x 9.3"