A Dash of Love: A Collection of Joan Ryan's Favorite Recipes Gathered Over the Years From Friends and Family

by Joan Ryan

Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepes, and fondue. She religiously watched Julia Child on PBS, then graduated to the food network and is a big fan of Top Chef, which has expanded her culinary repertoire. Joan's passion for cooking stems from...

• Format: Paperback
• Language: English
• ISBN: 0692518886
• ISBN13: 9780692518885
• Release Date: September 2015
• Publisher: Shared Pen LLC
• Length: 102 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 7.0" x 10.0"