A Cook's Tour of France: Regional French Recipes

by Gabriel Gate

Book Overview

A Cook's Tour of France is a collection of regional French recipes from chef and television presenter Gabriel Gaté's annual gastronomic journey along of the course of the Tour de France, the most famous race in the world. The Tour takes a different route every year, visiting famous cities and regions like Provence, The Loire Valley and Burgundy, making it as much a delight for the food lover as it is the sports fan. The gastronomy of France is simply...

• Format: Hardcover
• Language: English
• ISBN: 174379018X
• ISBN13: 9781743790182
• Release Date: September 2016
• Publisher: Hardie Grant Books
• Length: 224 Pages
• Weight: 2.00 lbs.
• Dimensions: 1.1" x 7.2" x 9.5"