A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more

By Mark Bittman

Book Overview

Mark Bittman made headlines three years ago when it was revealed that, for the first time, the New York Times opinion page would feature a food writer to help us make sense of the tangled webs of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0804186545
• ISBN13: 9780804186544
• Release Date: May 2015
• Publisher: Clarkson Potter
• Length: 272 Pages
• Weight: 1.05 lbs.
• Dimensions: 9.5" x 1.0" x 6.3"