Classic Pasta Sauces: A Step-By-Step Guide to Making Traditional Italian Sauces, with 75 Authentic Recipes and More Than 350 Easy-To-Follow

by Linda Fraser

Pasta is quick and easy to cook, economical and very nourishing - but it is the sauce that makes the dish. This marvellous collection of over 75 recipes offers an extensive repertoire of sauces, from... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1780192584
• ISBN13: 9781780192581
• Release Date: June 2013
• Publisher: Southwater Publishing
• Length: 96 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.7" x 8.3" x 10.9"