Three Hundred Sixty-Five Great Barbecue and Grilling Recipes

by Lonnie Gandara and Lonnie Gandar

Book Overview

A year's worth of delicious, easy-to-prepare recipes in this exciting new volume expands from favorite backyard barbecues to the newest and most innovative use of stove-top and fireplace grills. Wire-o binding.

• Format: Hardcover
• Language: English
• ISBN: 0060162244
• ISBN13: 9780060162245
• Release Date: January 1990
• Publisher: William Morrow & Company
• Length: 256 Pages
• Weight: 1.15 lbs.
• Dimensions: 1.1" x 7.1" x 9.6"

Customer Reviews

Superb book; great interesting recipes; great variety

I must have bought this book in the 1990's and have used it ever since. Great interesting recipes including engtrees , salass , chutneys, marinades, pesto, vegetable stuff , appetizers and much more beside standard BBQ- chicken , beef etc/ Hot and sweet section for interesting BBQ stuff. Desserts and sauce the hot and sweet section is really interesting . The index is well done and lots to help sort and find what you want\

Good condition, arrived quickly

Arrived on time and was in good condition. Great grilling book.

Fantastic flavors

I have tried many recipes from this book - all are great. The barbecue sauces and marinades are delicious. You can't lose with these receipes.

Perfect for amateurs and experts alike!

This book was amazing. I appreciated the number of recipies in this book, as well as the quality. I will be trying new things on the grill for a long time!

easy and unique recipes

This simple but unique cookbook offers readers an opportunity to go beyond simple barbeque chicken and hamburgers. A highlight recipe is a tequila fajita which is easy, spicy and delicious utilizing ingredients you have on your shelf today. This cookbook is excellent for the novice cook as well as the expert. Good to use throughout the year.