In this exceptional recipe book, discover the magic of Christmas through three delicious gratins that will amaze your senses and brighten up your festive table. From the Potato and Salmon Gratin to the fusion of flavors of the Comt and Walnut Gratin Dauphinois, including the sweetness of the Butternut Squash and Goat Cheese Gratin, each recipe is a celebration of the pleasures of the season. Let yourself be guided by detailed instructions,...