25 Definitive New Orleans Restaurants (Plus A Dozen Damned Good Places To Drink): One Novelist's Notes on a 40-year Spree of Gluttony & Guzzling

by Steven Wells Hicks

How can food-loving visitors to New Orleans find "real deal" cuisine in a city that offers them the choice of several thousand restaurants? Before becoming a full-time "local" in 2014, food critic and novelist Steven Wells Hicks spent forty years as an increasingly frequent visitor in search of the stories, people and dishes that make New Orleans one of America's legendary culinary playgrounds. Here he tells you about twenty-five of the more memorable...

• Format: Paperback
• Language: English
• ISBN: 1505655838
• ISBN13: 9781505655834
• Release Date: December 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 188 Pages
• Weight: 0.49 lbs.
• Dimensions: 0.4" x 5.5" x 8.5"