200 New Foods Combining Recipes

by Inge Dries

Providing a wide range of choice for food-combiners, this collection of 200 straightforward vegetarian recipes is based on foods from many parts of the world. It includes some complete menus for any... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1852305797
• ISBN13: 9781852305796
• Release Date: January 1995
• Publisher: Element Books
• Length: 136 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.5" x 5.3" x 8.4"