1,000 Spanish Recipes

by Penelope Casas

Book Overview

The legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jam n serrano, Manchego cheese, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0470164999
• ISBN13: 9780470164990
• Release Date: November 2014
• Publisher: Harvest Publications
• Length: 720 Pages
• Weight: 3.15 lbs.
• Dimensions: 2.3" x 7.7" x 9.3"