100 Venison Recipes: From Down Home to Uptown

by Henry Sinkus

Book Overview

In this, his third cookbook, chef Henry Sinkus demonstrates the versatility of delicious, heart-healthy venison while showcasing his own culinary wizardry. Drawing from worldwide cuisines, he has... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1607550229
• ISBN13: 9781607550228
• Release Date: July 2009
• Publisher: Willow Creek Press
• Length: 160 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.4" x 7.0" x 10.1"