100 Recipes: The Absolute Best Ways to Make the True Essentials

By: Test Kitchen America

Book Overview

A provocative, handpicked collection of relevant (and surprising) essential recipes for today's cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in an essential...

• Format: Hardcover
• Language: English
• ISBN: 1940352010
• ISBN13: 9781940352015
• Release Date: October 2015
• Publisher: America's Test Kitchen
• Length: 368 Pages
• Weight: 4.10 lbs.
• Dimensions: 1.4" x 8.6" x 10.1"