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Slow Wine 2014: A Year in the Life of Italy’s Vineyards and Wines
$
6.99
Save $18.01! List Price: $25.00
Format: Paperback
Condition: Very Good
Osteria: 1,000 Generous and Simple Recipes from Italy's Best Local Restaurants
$
18.50
Save $1.48! List Price: $19.98
Format: Hardcover
Condition: New
Vegetariano: 400 Regional Italian Recipes
$
34.29
Save $5.66! List Price: $39.95
Format: Hardcover
Condition: Good
The Vines of San Lorenzo
$
6.39
Format: Paperback
Condition: Very Good
Italian Cheese: Two Hundred And Ninety-Three Traditional Types: Guide to Their Discovery And Appreciation
$
7.09
Save $17.91! List Price: $25.00
Format: Paperback
Condition: Good
Osterie & Locande d'Italia: A Guide to Traditional Places to Eat and Stay in Italy
$
5.79
Save $23.21! List Price: $29.00
Format: Paperback
Condition: Good
SLOW
Temporarily Unavailable
0 people are interested in this title.
We receive about 2 copies per month.
Slow: Magazine of the International Slow Food Movement, No. 1, 2002
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0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Slow The Magazine of the International Slow Food Movement 04 2004
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A World Of Presidia: Food, Culture & Community
$
5.79
Save $14.21! List Price: $20.00
Format: Paperback
Condition: Very Good
The Slow Food Dictionary to Italian Regional Cooking
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2 people are interested in this title.
We receive fewer than 1 copy every 6 months.
You and I Eat the Same
$
5.79
Save $14.16! List Price: $19.95
Format: Paperback
Condition: Good
Terra Madre: 1, 200 World Food Communities
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Discovering the Truffle: In History, in Its Habitat, in the Kitchen
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0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Le ricette di Osterie d'Italia: Antipasti, primi, secondi, conserve e dolci scelti da Slow Food per cucinare la tradizione regionale
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We receive fewer than 1 copy every 6 months.
Il cioccolato. Diario di un lungo viaggio
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We receive fewer than 1 copy every 6 months.
Italian Cheese: A Guide to Its Discovery and Appreciation
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1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
Ricette Di Osterie Di Firenze e Chianti: Desinari Di Casa Tra Citta e Contado
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We receive about 1 copy per month.
Osterie d'Italia 2011. Sussidiario del mangiarbere all'italiana
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We receive fewer than 1 copy every 6 months.
Ricette di osterie dell'Abruzzo
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1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
Presidi nel mondo. Cibi culture comunità (Guide)
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0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Montalcino E Montepulciano: Val D'orcia E Dintorni
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We receive fewer than 1 copy every 6 months.
FORMAGGI D'ITALIA: GUIDA ALLA SCOPERTA E LA CONOSCENZA
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0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
L'Italia dei presìdi: Guida ai prodotti e ai produttori
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We receive fewer than 1 copy every 6 months.
Italian Cheese: Two Hundred Traditional Types : A Guide to Their Discovery and Appreciation
$
7.99
Save $14.96! List Price: $22.95
Format: Paperback
Condition: Very Good
1000 Recipes: Real Traditional Recipes from the Finest Osterias in Italy
$
8.99
Save $12.99! List Price: $21.98
Format: Hardcover
Condition: Acceptable
Guida alle birre d'Italia 2015
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
The Art of Italian Wine
Temporarily Unavailable
1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
Osterie & Locande D'italia: A Guide To Traditional Places To Eat And Stay In Italy
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
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