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Poultry
Cooking
Cooking by Ingredient
Holiday Cooking
Meat, Poultry & Seafood
These books all focus on cooking poultry, with an emphasis on chicken. They offer detailed instructions and recipes for a variety of dishes, from classic to contemporary. Some are comprehensive guides to meat and its preparation, while others specifically focus on chicken or eggs. Several of the books feature 365 different chicken recipes, making them ideal for daily meal planning.