- The Chemical Composition of Apples And Cider. I. The Composition of Apples in Relation to Cider And
- The Injurious Insects and Plant Diseases
- A Series of Bulletins on Orchard Technique: Bulletins 97 – 101 Virginia Agricultural Experimental Station
- Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity
- A Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work