Most Popular Books
- The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine
- A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine
- Black Forest Cuisine: The Classic Blending of European Flavors
- City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant
- Sweet Taste of History: More than 100 Elegant Dessert Recipes from America's Earliest Days
Similar Authors To Walter Staib
- Howell Conant
- Nick Nairn
- Peter S. Feibleman
- Catherine Townsend
- Brinley Rees
- George Papashvily
- Alwyn Rees
- W.A. Cummins
- Jehangir Mehta
- Mariamna Davydoff
- David Ross
- Helen Waite Papashvily
- Magazine Cooks
- Amy Coleman
- Colm McNamee
- Allan A. De Fina
- Norbert Ohler
- Janice J. Withington
- Alexander Mackenzie
- Jeremy Ferguson
