Most Popular Books
Series By Simone Cinotto
Making Italian America: Consumer Culture and the Production of Ethnic Identities
$109.33
Soft Soil, Black Grapes: The Birth of Italian Winemaking in California
$32.00 - $102.78
Food Mobilities: Making World Cuisines
$30.80 - $80.00
The Italian American Table: Food, Family, and Community in New York City
$9.39 - $45.02
Global Jewish Foodways: A History
$20.69 - $50.00
Terra Soffice Uva Nera
Out of Stock
Gastrofascism and Empire: Food in Italian East Africa, 1935-1941 (Food in Modern History: Traditions and Innovations)
Releases 9/18/2025