Most Popular Books
- Introduction to Food Engineering, Third Edition (Food Science and Technology International Series) (Food Science and Technology)
- Handbook of Food Engineering Practice
- Computer Applications in Food Technology: Use of Spreadsheets in Graphical, Statistical, And Process Analysis (Food Science and Technology International)
- Virtual Experiments in Food Processing
- Applied Numerical Methods for Food and Agricultural Engineers
Similar Authors To R. Paul Singh
- G.E. Alan Dever
- Jeff W. Lichtman
- Eric Margenau
- Wilson B. Brown
- Lawrence Lapin
- Kathleen A. Lipinski
- Ann Butler Maher
- M. Necati Ozisik
- Thomas Ewing French
- Robert A. Lipinski
- Richard C. Linger
- Peter H. Lindert
- David A. Ross
- Danilo D. Lasic
- Michael C. Newman
- Carolyn D. Berdanier
- Mark Wolverton
- Jan S. Hogendorn
- Theodor J. Litman
- John E. Cronan Jr.
