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How to Open a Financially Successful Coffee, Espresso & Tea Shop

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How to Open a Financially Successful Bed & Breakfast or Small Hotel

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The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees

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The Food Service Professionals Guide To: Waiter & Waitress Training: How To Develop Your Wait Staff For Maximum Service & Profit (The Food Service Professionals Guide, 10)

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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry

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The Food Service Professionals Guide to Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit: 365 Secrets Revealed (Food Service Professionals Guide to)

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$6.19 - $7.39

The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business

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Waiter & Waitress Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service

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Living Chronic: Agency and Expertise in the Rhetoric of Diabetes

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Restaurant Site Location: Finding, Negotiating & Securing the Best Food Service Site for Maximum Profit (Food Service Professional Guide) (Food Service Professionals Guide to, 1.)

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HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM

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Just Stick It: Solutions For Food Safety And Profitability

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