- Canola and Rapeseed: Production, Chemistry, Nutrition, and Processing Technology (AVI Books)
- Phenolics in Food and Nutraceuticals
- Nutraceutical Beverages: Chemistry, Nutrition, and Health Effects (Acs Symposium Series)
- Food Phenolics: Sources, Chemistry, Effects, Applications
- Seafoods: Chemistry, Processing Technology and Quality
- Mark S. Dorfman
- Bruce F. Baird
- Jennifer Kofkin Rudkin
- Julie Wolfe
- Katrina Posner
- Scott R. Peppet
- Nam Pyo Suh
- Roger Courtney
- Brian Considine
- Donald Abel
- Michael Ross Fowler
- Tracey Steele
- Dana Gross
- Loren E. Babcock
- Michel Bouchard
- Deborah Soule
- Elizabeth Johnston Taylor
- Richard M. Bourdon
- Jeffrey Chin
- Dana Comstock