Avian Tuberculosis
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Studies On The Bacterial And Leucocyte Content Of Milk...
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The Bacteriology Of Cheddar Cheese, Volumes 147-157...
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Experimental Dairy Bacteriology
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Outlines Of Dairy Bacteriology...
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The Propagation Of Pure Starters For Butter And Cheese Making
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Studies On The Factors Concerned In The Ripening Of Cheddar Cheese
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