Food Anatomy: The Curious Parts & Pieces of Our Edible World

by Julia Rothman

Get your recommended daily allowance of facts and fun with Food Anatomy , the third book in Julia Rothman's best-selling Anatomy series. She starts with an illustrated history of food and ends with a... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1612123392
• ISBN13: 9781612123394
• Release Date: November 2016
• Publisher: Storey Publishing
• Length: 224 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.9" x 6.5" x 8.9"